How to make a cheese sauce for baked potatoes

Sprinkle with cheese, green onions, and seasoning.ДЈ) Bake for 10 minutes or until cheese is bubbly. Cover with paper towel and microwave for 5-6 minutes or until almost soft.Дў) Remove from microwave. Theyre big enough to be a main dish make halves (see variation. 5 Ingredients 60g butter 1/4 cup plain flour 2 1/3 cups milk 2 cups grated Devondale Tasty Cheese Block (500g) 1.2kg Sebago potatoes, peeled, thinly sliced. What cheese works best: Use a mix of cheeses and change them up depending on how you plan to use this savory cheese sauce. Layer potatoes in an oven safe dish or cookie sheet. Sweet caramelized onions and blue cheese give these potatoes robust steakhouse flavor. What to serve with Cheese sauce: Pretzel bites, Cauliflower fritters, Sheet Pan Nachos, rice, baked potatoes, steamed broccoli, or even roast beef sandwiches. There are 3 simple steps to making this dish:ДЎ) Wash & slice potatoes approximately 1/4 inch thick. It doesnвЂ™t get much easier than these baked potatoes. This fabulous creamy homemade cheese sauce is one of the quickest, easiest sauces to make and perfect for dipping broccoli and other veggies or drizzling over baked potatoes, nachos, or french fries. You know how I share a ton of quick and easy recipes on the blog but as of today, this recipe is one of the easiest EVER.

These mouthwatering potatoes are super easy to make and can be served for breakfast, lunch, or dinner! Serve them as a side with eggs and bacon in the morning, on the side of any lunch or dinner dish, or even eat em like that! They are soft and cream on the inside and nice and crispy on the edges. Mix in the flour and salt, and stir constantly with a whisk for one minute. In a medium-size saucepan, melt butter over medium heat. Top with the onion slices, and add the remaining potatoes. Okay, and maybe some cheese and green onions. Layer 1/2 of the potatoes into bottom of the prepared casserole dish.

ME! If you donвЂ™t like them, I suggest you step away now.

How to make a cheese sauce for baked potatoes